Category: Traditional Recipes

Breakfast recipes, Traditional Recipes

Ghavan ( The Maharastrian Crepe/Dosa )

Ghavan is what I call as the Maharashtrian crepe. It is a traditional breakfast recipe widely made in the Kokan region of Maharashtra made with Ukada tandul ( a kind of brown parboiled rice ).

Traditional Recipes

Fajeta/Fajeto ( Mango curry, Gujarati cuisine)


A few days ago Chef Thomas Zacharias from The Bombay Canteen posted on Instagram about the forgotten dish from the Gujarati Cuisine called FAJETA/FAJETO. The moment I saw the post I knew I just had to try it out.