Shirvale is a traditional recipe made in the Kokan villages (Maharastra, India) with Rice / Ragi or Nachni(finger millet) flour and served with sweetened coconut milk. It is one tedious recipe. Mainly made for special occasions.
Tag: Shirvale
Delve into the delightful world of Maharashtrian Cuisine with Shirvale- a traditional dish from Kokan.