Prawn Dangar is a delicious prawn cutlet recipe. It’s easy to make, delicious to taste, and can be consumed as both-snack or part of a meal.
Soya Chunk Biryani, yes you heard me right. I did make a soy chunk biryani and it turned out amazing.
Pan fried Asparagus is a delicious side dish or salad which can be made in less than 20 mins.
Keto-friendly Coconut Macaroons. Yes, you read it right.
“Cucumber Pachdi” is a popular side dish made down south in India.
Flaxseed crackers are a simple and quick recipe made with just 2 main ingredients. These also are vegan, dairy-free and gluten-free.
Lal Bhoplyacha Bharit is a classic Maharashtrian dish made with pumpkin.