Karande or Air Potatoes/yam are true yams that belong to the yam family.
Tag: Maharashtrian cuisine
Kalingada Polo (Dosa with watermelon rind )
Kaligana/ kalingada Polo is a simple soft dosa recipe made with watermelon rind.
Green Garlic Thecha: Winter Special Recipe
Thecha is something you definitely need to try if you visit Maharashtra. It’s a super spicy dip often served with simple millet Bhakris or with meals too.