Vegetable salad can be quite boring. The only way we can make these vegetable salads interesting is with the right mix of ingredients that have different colors, textures, and tastes. They can become even more tempting when some of the ingredients are homegrown.
Vegetable salad with Soft Boiled Egg Recipe:
Ingredients
Purple Cabbage: 1/2 cup shredded
Capsicum:1 cubed
Tomatoes: 2 cubed
Eggs: 2 soft boiled/hard boiled *as per choice
Mixed herbs: 1 Tsp
Lime juice: 1 tbsp
Microgreens: Handful
Salt: as per taste
Procedure:
- Take the shredded cabbage, cubed capsicum, and tomatoes in a bowl.
- Add the lime juice, mixed herbs, and salt.
- Toss in the microgreens and mix the salad properly.
- Serve the salad with soft-boiled eggs.
- The crunch of the cabbage and capsicum, the tanginess of the tomatoes, and the soft-centered eggs make a refreshing salad.
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