Daliya also known as broken wheat is a great source of complex carbs, fiber, and various micronutrients. Having said that the fact still remains that not everyone likes the taste or texture of daliya. Hence I decided to try out something different with daliya.
Appe or Appam are traditionally made from rice and dal and served at breakfast or as an evening snack. They are even sold as street food.
What better way to consume daliya than in the form of Appam.
Serves:5-6
Daliya- 2 cups
Udad dal- 1 cup
Methi seeds- 1 tsp
Ginger-garlic-green chili paste- 1 tsp
Onion- 1 medium, finely chopped
Coriander- 3 tbsp
Salt- 2 tsp
Baking soda- a pinch
Oil- 2-3 tbsp
Procedure:
Also, try out the Egg Bites recipe.
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Hey, will try this out for sure. Thanks for sharing this recipe.
Wow.. So simple and yet so tasty
Thanks a lot. We will try for sure. Would also like to hear recipe containing high amount of protein