Pan Fried Asparagus
Servings: 1
Calories: 227kcal
Equipment
- Pan
Ingredients
- 80 gms Asparagus
- 2 tbsp Garlic finely chopped
- 2 tbsp Sesame seeds
- 2 tsp Coconut oil
- Pink Salt
Instructions
- Heat a pan well.
- Pour in the 2 tsp of coconut oil and grease the pan.
- Add in the finely chopped garlic and saute till they turn slightly brown.
- Then add in the asparagus. Saute for a few minutes (depending on how cooked you like them).
- Add in the sesame seeds and mix it with the asparagus well.
- Top it with salt and serve straight out of the pan