Flaxseed crackers are a simple and quick recipe made with just 2 main ingredients. These also are vegan, dairy-free and gluten-free.
Red Pumpkin Bharit also known as Lal Bhoplyacha Bharit is a classical Maharashtrian dish.
Baby Spinach Hummus made with the goodness of tender spinach leaves.
Dosa with Watermelon Rind also known as the kaligana/ kalingada dosa is a simple soft dosa recipe.
Nachni Pitta Polo (in Konkani) literally means Ragi flour Dosa. It makes for an easy, quick breakfast recipe which can also be incorporated for main meals.
“Shakshouka” literally means “mix of all”. Though the origin of the dish is not very clear, they say it’s from the Arabic cuisine and is served in cast iron pan.
Chickpea spring onion flower salad is one of the most colorful salads I’ve made. Colorful salads add colors to life. Especially salads like Chilled Chickpea and spring onion flower salad.